Shodoshima Ramen Hishio Aeon Mall Okayama
About
- 4 ( 22 reviews)
Cuisines
- 🍜 Asian
Recommended Reviews
4
Yamapeko Ms.
I like Shodoshima ramen because I'm not good at pork bone ramen. I like Hishio Red. I ordered vegetables separately, but the cost would not be so high because there are many sprouts ... I want more cabbage. Also, the homepage stated that it was 11 o'clock at 10:00 and the last order was 10:00, but when I went around 9:45, it was said that the store was closed. I was a bit disappointed because there were many shops that would accept even 10 minutes before the last order if it was one hour from last order to closing.
David Wu
The noodles we're the only downside and since it's a ramen shop the focus should be the noodles?The pork on the other hand was delicious and generous in terms of portion size. The fried chicken is also really good!! The soup stock was also pretty good ðŸ‘
藤井é”人
Used before the movie. There was a little wait for Sunday at 11:30, but we got in relatively early. There are many shops waiting around.It was a visit after a long time, but new menus such as dumpling and fried chicken also increased.I'm glad that the spare ball is many times free here.
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